Carrot cake bircher
overnight oats
CARROT CAKE OVERNIGHT OATS
- Takes 5 minutes
- Purition Almond
- Takes 5 minutes
- Purition Almond
These carrot cake overnight oats are perfect if you need to prepare your Purition the night before. There's no blender required for this wholesome and filling breakfast!
INGREDIENTS
- 30g or 3 very heaped teaspoons Purition Almond
- Half a grated carrot
- Half a grated apple
- 20g sultanas
- 30g rolled oats
- 80ml milk/nut milk
- ½ tsp grated nutmeg
- ½ tsp ground cinnamon
INSTRUCTIONS
- Mix the grated carrot, apple, sultanas, oats and spices in a bowl and set aside.
- Blend the Purition with the milk for 30 seconds.
- Add the Purition mix to the bowl and stir well.
- Decant into a jar, cover and leave in the fridge for a minimum of 3 hours or overnight.
SWAPS & OPTIONAL EXTRAS
- Top with your choice of chopped nuts, Greek or coconut yoghurt, honey, apple slices or whatever you have on hand.
- This recipe works best with Purition Almond, but Vanilla, Pistachio or Almond & Orange work well, too.
